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Get to Know Us

Welcome to Sarom's Southern Kitchen! Our restaurant was founded on a deep love for Southern cuisine and a desire to share that passion with others. We believe that food is an experience that should be savored and enjoyed. We strive to create a warm and welcoming atmosphere where everyone feels like family, whether you're a regular customer or a first-time visitor. So come on in and get to know us - we can't wait to serve you!

About Sarom's Southern Kitchen

Sarom's Southern Kitchen opened in 2015 in Sacramento, CA to the delight of Cambodian cook-business woman, Sarom Doeuk. Her love for cooking started at a young age.

Having owned several donut shops in the past, she decided to open the restaurant after her daughter visited the South and encouraged her to learn and cook Southern dishes.

 

The restaurants feature Southern-style cooking, barbeque, and delicious homemade desserts. Some favorite dishes include the jambalaya, chicken and waffles, BTA omelet, St. Louis spare ribs, and gumbo. Dessert specialties include sweet potato pie, sweet potato cake, pecan pie, and peach cobbler.

A second location opened in Elk Grove, CA in 2018. Sarom oversees the first restaurant at El Camino with her sister, and daughter while her son and son-in-law manage the second location in Elk Grove.

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Team Luncheon Sacramento & Elk Grove Crew

Appearances

National Chicken and Waffle Day October 10, 2021 Sarom's Southern Kitchen was on ABC10 Morning Blend with Mark S. Allen.

Celebrating Lunar New Year, the Sacramento Kings recognized Sarom's Southern Kitchen on February 5, 2022.

Surprise Guests

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Elk Grove Vice Mayor Darren Suen

Former Kings Player Zach Randolph

Music Artist Fat Joe

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Music Artist Tinashe

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Comedian Russell Peters

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